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A HOLE IN WYOMING

JACKSON HOLE WYOMING IS ONE OF THOSE PLACES that leaves you slack jawed, gasping "ooh, aah". Rustic, rugged, friendly and dangerous are the only way to describe this throwback to the wild, wild west. It isn't as overdeveloped and commercialized as many of the Colorado ski areas but is very popular for winter sports enthusiasts of all skill levels.

Rustic Jackson

Jackson Hole (JH) is part of the largest undeveloped natural ecosystem in the temperate zones of the earth. Limited development has preserved the scenic beauty and wild lands, which are home to the vast array of wildlife. Less than 3 percent of Teton County is privately owned; the other 97 percent is part of the Grand Teton National Park, the Bridger-Teton National Forest, and the National Elk Refuge.

JH was named by the fur trappers who once visited the area in the early 1800's. A "hole" was the definition of a high valley surrounded by mountain ranges. JH was considered early trapper Davey Jackson's territory, thus it was first named Jackson's Hole (later shortened to Jackson Hole). While the main town is Jackson, Jackson Hole is the entire valley beginning south of Yellowstone and running 60 miles south through Grand Teton National Park.

The original inhabitants of JH were the Shoshone, Crow, Blackfoot, and Gros Ventre Indian tribes who moved into the valley during the warmer months but left during the winter months. Their main purpose was to hunt the teeming wild elk and buffalo. Later, in the 1800's fur trapper stopped through.  The first of which was John Colter as a departure from the Lewis and Clark Expedition.

Gondola up Gondola Summit

His tales of spending time in Yellowstone, with vivid descriptions of bubbling mud pots and steaming geysers, led people to nickname the area "Colter's Hell". Later, Davey Jackson arrived to trap beaver in the valley that was named after him. French-Canadian trappers named the Grand Teton Mountains around 1920. The distinctive peaks appeared as "Les Trois Tetons" meaning The Three Breasts. (They are now called The Grand, Middle, and South Teton. The Grand is the tallest at 13,770 feet.) Around 1875 brought photographer William Henry Jackson who took the first photographs of the Teton Mountains as well as Yellowstone. Those photos helped convince the federal government to protect the area as the world's first national park in 1872 (18 years before Wyoming became a state).

Cattle ranching developed, and by the mid-1880's settlers dotted the valley around villages named Kelly, Wilson, Jackson, and Moran. As with much of the Old West, many of the cowboys passing through were African American.   Jackson was laid out in 1897, in a location central to many of the ranches homesteaded in the valley. In 1920, Jackson elected a mayor and town council consisting of all women, the first all-woman town government in the U.S. Grand Teton National Park was created in 1929 and expanded in 1950 with the help of John D. Rockefeller, who bought and then donated a great deal of the land. Tourism gradually usurped ranching as the area’s economic base and in 1939 residents built one of the first ski tows in the U.S. on Snow King Mountain in town. Jackson Hole Ski Area in Teton Village opened 1965.

Getting to this "hole" is fairly simple, United, American, Delta, etc will fly you there via Denver or Salt Lake City. For accommodations, look no further than the brand spanking new Four Seasons Resort, which JUST opened with more than 125 really nice rooms and suites. Another good choice is the Alpenhof lodge, also in Teton Village at the base of the mountains. Its has a very Bavarian flavor and is the closest hospitality to the lifts.

For dining be sure to check out the Cascade Grille over at the Teton Mountain Lodge. Whet your appetite with their Wild West Potato Pancakes with smoked trout and get wild with the Molasses Elk which is perfectly wonderful. Finish with Jack Daniels pecan pie and a cup of French Coffee (it ain't what you might think-it is Gran Marnier, brandy and a spot of coffee)! Another eatery worth a stop is the Snake River Grill, in town. Thought a bit pricey, the Elk loin is expertly prepared by chef Jeff Drew (a CIA grad) and delicious. Finish with the Chocolate Mint Nightcap and you’ll be set. The Grill is named for the famous nearby river.

Obviously, winter sports are the big draw.  However, if you are neither a skier nor snowboarder, consider snow-shoeing or dog sledding. A tour of the Grand Teton National Park is also in order and of course Yellowstone is just a stones throw away. You are bound to see bison, elk and perhaps moose browsing. Wolves were reintroduced fairly recently and might be seen. Of course you must tack the aerial tram to the summit of Rendezvous Mountain.  It’s about a 10 minute ride but provides breathtaking vistas.

Afrotrekkers will note, upon visiting JH, that despite it’s daunting presence, ski areas are suitable for beginners up to insane. For the true adventurers, High Mountain Helicopter Skiing is available on nearby mountains. You take a chopper 12 thousand feet up and ski (or roll) down fresh powder. Too much! If you find yourself shushing down Gondola Summit take time to stop in Casper Restaurant, at the base of the Casper Chairlift, for lunch.  The food is rather tasty and it’s a great place to catch your breath.

Helicopter skiing

Jackson Hole, like most ski resorts is having a great early snow season this year and just about all trails are open. With the new Four Seasons, the great skiing and rustic beauty, there is no reason not to get out to the Hole.

 

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